不同成熟期鲜枣香气物质变化及相关合成酶活性研究
王丽娜, 陈川, 何荣军, 孙培龙
Changes in Aroma Components and Related Enzyme Activities in Fresh Jujube Fruit at Different Ripening Stages
WANG Lina, CHEN Chuan, HE Rongjun, SUN Peilong
核农学报
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2023, (11): 2232
-2242
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DOI: 10.11869/j.issn.1000-8551.2023.11.2232