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Current Issue
2019, Vol.33 No.5 Date of Publication:10 May 2019
2019 Vol. 33 (5): 841-847
Breeding of Zhexian No.9 by Space Mutation and Variation Analysis of Its Characters
FU Xujun, YANG Qinghua, YUAN Fengjie, YU Xiaomin, JIN Hangxia, ZHU Shenlong, ZHU Danhua
DOI:
10.11869/j.issn.100-8551.2019.05.0841
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2019 Vol. 33 (5): 848-854
Creation and Identification of New Germplasm of Early
Indica
Rice With Top Spikelet Cluster
YU Faming, YANG Shudong, WANG Xiaofeng, YAN Wenchao, ZHU Guofu, ZHAI Rongrong
DOI:
10.11869/j.issn.100-8551.2019.05.0848
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2019 Vol. 33 (5): 855-862
Study on Photosynthetic Characteristics and Chloroplast Ultrastructure of Bud Mutant of Color-leaved Poplar
HUANG Jinliang, ZHANG Fan, WAN Xueqin, ZHONG Yu
DOI:
10.11869/j.issn.100-8551.2019.05.0855
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2019 Vol. 33 (5): 863-869
Analysis of Genetic Diversity of Populations in
Actinidia eriantha
Benth. Based on Simple Sequence Repeat (SSR) Markers
ZHONG Min, TAO Junjie, HUANG Chunhui, HUANG Qing, ZOU Liangfeng, LIAO Guanglian, CHEN Lu, XU Xiaobiao
DOI:
10.11869/j.issn.100-8551.2019.05.0863
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2019 Vol. 33 (5): 870-879
Isolation, Expression and Single Nucleotide Polymorphism Analysis of
BlCCoAOMT
From
Betula luminifera
YU Zicheng, NI Fei, JIANG Cheng, HUANG Huahong, LIN Erpei, TONG Zaikang
DOI:
10.11869/j.issn.100-8551.2019.05.0870
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2019 Vol. 33 (5): 880-887
Analysis of mRNA Long-distance Transport of Chinese Flowering Cabbage
BrAGL
24 in Heterograft
TAO Peng, ZHAO Yanting, ZHONG Xinmin, YUE Zhichen, LEI Juanli, LI Biyuan
DOI:
10.11869/j.issn.100-8551.2019.05.0880
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2019 Vol. 33 (5): 888-893
Genetic Analysis and QTL Mapping of Resistance to Powdery Mildew in Barley(
Hordeum vulgare
L.)
FEI Xinru, ZHU Juan, GUO Hui, GUO Hong, LYU Chao, GUO Baojian, XU Rugen
DOI:
10.11869/j.issn.100-8551.2019.05.0888
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2019 Vol. 33 (5): 894-901
Relationship Between Two Resistance Gene and Diseases in High Oleic Acid Rapeseed
WANG Xiaodan, CHEN Hao, ZHANG Zhenqian, GUAN Chunyun
DOI:
10.11869/j.issn.100-8551.2019.05.0894
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2019 Vol. 33 (5): 902-910
Extraction and Antioxidation Activity of Lignans From Cold-pressed esame Cake
YANG Kai, FU Yanhong, FEI Lixin, SUN Peilong
DOI:
10.11869/j.issn.100-8551.2019.05.0902
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2019 Vol. 33 (5): 911-916
The Anti-diarrheal Effect and Mechanism of Chinese bayberry Wine on Diarrhea of Mice
DAI Kaiqun, QI Lili, WANG Jinbo, SONG Yusheng
DOI:
10.11869/j.issn.100-8551.2019.05.0911
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2019 Vol. 33 (5): 917-926
Effect of Fucoidan on Fatty Acids Composition of Young
elteobagrus fulvidraco
ZHAO Qian, ZHONG Qi, XU Panpan, CHEN Juanjuan, YANG Rui
DOI:
10.11869/j.issn.100-8551.2019.05.0917
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2019 Vol. 33 (5): 927-935
Evaluation of Fruit Texture Quality of Blueberry Based on Principal Component Analysis
LIU Binghua, WANG Kaifang, WANG Xiaofang, LIANG Jing, , XIE Xiaofeng, SUN Lei
DOI:
10.11869/j.issn.100-8551.2019.05.0927
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2019 Vol. 33 (5): 936-943
Comparing FTIRDRS and NIRDRS for the Determinations of Rice Consistency
XU Mingya, ZHAO Ziwei, DU Jinglin, ZHOU Xu, PAN Danjie, ZHANG Yue, MENG Xianghe
DOI:
10.11869/j.issn.100-8551.2019.05.0936
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2019 Vol. 33 (5): 944-953
The Adsorption of Aquatic Copper(Ⅱ) by
Sargassum fusiforme
Powder
ZHANG Xiaomei, SU Hong, BI Shijie, GUO Rui, LIU Hongying
DOI:
10.11869/j.issn.100-8551.2019.05.0944
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2019 Vol. 33 (5): 954-961
Study of Interaction Mechanism Between Chitosan and Bovine Serum Albumin and Emulsification of Its Complex
QIU Miao, LI Guo, WANG Xiangyang, HUANG Jianying
DOI:
10.11869/j.issn.100-8551.2019.05.0954
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2019 Vol. 33 (5): 962-968
Summary of Changes of Bioactive Substances, Anti-nutritional Factors and Antioxidant Activity of Soybean During Germination
GAO Chunxia, WANG Fengzhong, YUAN Li
DOI:
10.11869/j.issn.100-8551.2019.05.0962
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2019 Vol. 33 (5): 969-977
Effect of No-tillage and Mulching Management on Soil Arbuscular Mycorrhizal Fungal Diversity
WANG Zhiqin, MA Kun, WANG Xiaoling, LI Yue, WEI Changhui
DOI:
10.11869/j.issn.100-8551.2019.05.0969
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2019 Vol. 33 (5): 978-987
Study on Photosynthetic Characteristics and Nitrogen Utilization Efficiency of Super Hybrid Rice in Different Periods
LI Xing, CHENG Huihuang, ZENG Yongjun, WANG Yong, SHANG Qingyin
DOI:
10.11869/j.issn.100-8551.2019.05.0978
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2019 Vol. 33 (5): 988-998
Effect of pH Value and Cd Content of Soil on Yield and Cd Accumulation in Different Organs of Rice
YI Zhenxie, YUAN Zhengui, CHEN Pingping, GUO Lili, TU Naimei
DOI:
10.11869/j.issn.100-8551.2019.05.0988
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2019 Vol. 33 (5): 999-1005
Effect of Drought and Salt Stress on Accumulation of Plant Dry Weight and Photosynthetic Characteristics
ZHANG Guanchu, SHI Xiaolong, CI Dunwei, DING Hong, YANG Jishun, TIAN Jiaming, ZHANG Zhimeng, DAI Liangxiang
DOI:
10.11869/j.issn.100-8551.2019.05.0999
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2019 Vol. 33 (5): 1006-1015
Comparison of Water Use Efficiency for
Glycine max
Leaves Under Different CO
2
Concentration
YE Zipiao, DUAN Shihua, KANG Huajing
DOI:
10.11869/j.issn.100-8551.2019.05.1006
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2019 Vol. 33 (5): 1016-1023
Influence of Application Methods of Polypeptidase Activity Promoter on the Dry Matter Accumulation and Distribution, Root Yield, and Quality of Raw-edible Sweet Potato
DUAN Wenxue, ZHANG Haiyan, XIE Beitao, WANG Qingmei, WANG Baoqing, ZHANG Liming
DOI:
10.11869/j.issn.100-8551.2019.05.1016
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2019 Vol. 33 (5): 1024-1031
Effect of Exogenous Hydrogen Sulfide on Antioxidant Characteristics and Respiratory Related Enzymes in Root of Chestnut Seedlings Under Drought Stress
SUN Xiaoli, TIAN Shoule, SHEN Guangning, JIANG Qianqian, XU Lin
DOI:
10.11869/j.issn.100-8551.2019.05.1024
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2019 Vol. 33 (5): 1032-1037
Effect of Seaweed Bio-fertilizer on the Yield and Quality of Strawberry
JIANG Jie, GONG Yifu, GUO Rong, YU Kai, WANG Heyu, YAN Xiaojun, CHEN Haimin, ZHENG Rongxi
DOI:
10.11869/j.issn.100-8551.2019.05.1032
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2019 Vol. 33 (5): 1038-1047
Effect of Aqueous Extract of Mustard on Soil Properties of the Continuous Cropping Cowpea and Seedling Physiological Indexes
CHEN Yu, ZHANG Fujian, YANG Youxin, FAN Shuying, WANG Qiang, WU Chaoqun, WANG Feng, WU Caijun
DOI:
10.11869/j.issn.100-8551.2019.05.1038
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