Evaluation of Fruit Texture Quality of Blueberry Based on Principal Component Analysis
LIU Binghua, WANG Kaifang, WANG Xiaofang, LIANG Jing, , XIE Xiaofeng, SUN Lei
Journal of Nuclear Agricultural Sciences ›› 2019, Vol. 33 ›› Issue (5) : 927-935.
Evaluation of Fruit Texture Quality of Blueberry Based on Principal Component Analysis
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