两种含硒调理剂对生姜硒含量及营养品质的影响研究
窦昂洋, 涂书新, 熊双莲, 曹梦华
Impact of Two Selenium-Containing Conditioners on the Selenium Content and Nutritional Quality of Ginger
DOU Angyang, TU Shuxin, XIONG Shuanglian, CAO Menghua
核农学报 . 2023, (6): 1235 -1243 .  DOI: 10.11869/j.issn.1000-8551.2023.06.1235