超声波结合微波辅助提取米糠多糖的研究
丁宏伟
Research on Extracted Quantity of Rice Bran Polysaccharide Processed by Microwave and Ultrasonic Wave
Ding Hong-wei
J4 . 2013, (3): 329 -333 .  DOI: 10.11869/hnxb.2013.03.0329