
小麦不同磷效率品种对不同磷源的利用差异及酸性磷酸酶的作用
Difference in P Utilization from Organic Phosphate between Two Wheat Varieties and its Relations with Acid Phosphatase Activity
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |