FENG Lijuan, YIN Yanlei, JIAO Qiqing, YANG Xuemei, WU Chong
The experiments were conducted to reveal the distributive characteristics of phenolic compound contents among different cultivated regions and cultivars, and to select functional superior cultivars with stronger antioxidant capacity. Eight dominant pomegranate cultivars were used as the experiment materials, which were from Shandong, Yunnan, Xinjiang and Sichuan Provinces, respectively. The fruit quality, phenolic compound contents and DPPH radial scavenging activity of these cultivars fruit were analyzed by common analysis methods and high performance liquid chromatography at maturation stage. The result showed that the difference of fruit quality was significant in different pomegranate cultivars. The single fruit mass, soluble sugar and vitamin C content of Kashitian were highest. The ratio of soluble solid and titratable acid of Tianlvzi was highest. The content of soluble solid and titratable acid was highest in Taishanhong and Hongmanao, respectively. The phenolic compound contents and DPPH radial scavenging activity of different pomegranate cultivars were all highest in peel, which were second highest in juice, and lowest in seed. The content of punicalagin, gallic acid, ellagic acid, anthocyanin, total phenols and DPPH radial scavenging activity were highest in Kashitian peel and Hongmanao seed. The anthocyanin content and DPPH radial scavenging activity was highest in Qianzihong and Daqingpitian juice, respectively. The content of punicalagin, gallic acid, ellagic acid, total phenols were highest in Hongmanao juice. The punicalagin content (average 135.00 mg·g-1) was 48.94% of total phenols in peel. Punicalagin was the important phenolic compound in pomegranate fruit. There was certain correlation between different fruit quality indexes. It is found that certain dependence also existed between fruit quality and phenolic compound. Punicalagin, gallic acid, ellagic acid, anthocyain, total phenols were positive relationships, which were all positively correlated with DPPH radial scavenging activity. Hongmanao, Kashitian and Qianzihong had excellent comprehensive fruit quality and rich phenolic compound, which were worth popularization, development and utilization. The result could provide theoretical basis for product development and new cultivars breeding of pomegranate.