QTL Mapping of Rice Cooking Characteristics and Correlation Analysis of Sensory Food Quality
XU Weiqing, WANG Xiaolei, LIU Yang, OU-YANG Linjuan, LI Weixing, OU-YANG Qinglan, HE Haohua, ZHU Changlan
Journal of Nuclear Agricultural Sciences . 2022, (1): 66 -74 .  DOI: 10.11869/j.issn.100-8551.2022.01.0066

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