Effect of Ultrasonic Treatment on the Granular Structure and Digestibility of Waxy and Non-waxy Rice Starches
YANG Mengtian, SHEN Shumin, SHEN Shengquan, KONG Xiangli
Journal of Nuclear Agricultural Sciences . 2020, (3): 556 -563 .  DOI: 10.11869/j.issn.100-8551.2020.03.0556

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