Characterization of Polyphenols From Lycium barbarum L. Fruit by Q-TOF/MSE and Its Antioxidant Activity in Cell Culture Cystems
LYU Haiyang, XING Cencan, GAO Mengdi, FANG Fang, LAI Jixiang, WANG Donghui, WANG Fengzhong
Journal of Nuclear Agricultural Sciences . 2017, (2): 298 -306 .  DOI: 10.11869/j.issn.100-8551.2017.02.0298

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