Discriminating the Quality of Mucor-type Douchi at Different Cooking Conditions by Electronic Nose and Tongue
TAO Xianglin, JIANG Liwen, SU Wu, ZHENG Xiaofen
Journal of Nuclear Agricultural Sciences . 2015, (12): 2349 -2354 .  DOI: 10.11869/j.issn.100-8551.2015.12.2349

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