×
模态框(Modal)标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框(Modal)标题
×
Rss
Email Alert
Toggle navigation
Home
About Journal
Editorial Board
Editorial Board
Youth Editorial Committee
Notes for Contribution
Contact Us
Message Board
中文
Effects of Active Wheat Gluten on the Quality of Whole Grain Oat Noodle
TIAN Zhi-fang, SHI Lei, MENG Ting-ting, LIANG Xia, ZHOU Bai-ling
Journal of Nuclear Agricultural Sciences . 2014, (
7
): 1214 -1218 . DOI: 10.11869/j.issn.100-8551.2014.07.1214