DETECTING OF VOLATILE FLAVOR COMPOUNDS OF MEAT FROM YARD FEEDING HEZUO SWINE BY HS-SPME-GC/MS METHOD
WANG Yu-tao~1 WANG Shi-feng~1 LIU Meng-zhou~2 CHEN Guo-shun~(2)(1.Department of Life and Environmental Science,Kashgar Normal College,Kashgar,Xinjiang 844006;2.Faculty of Animal Science and Technology,Gansu Agricultural University,Lanzhou,Gansu 730070)
J4 . 2008, (05): 654 -660 .  DOI: 10.11869/hnxb.2008.05.0654

Founded in 1987
Superintendent: Ministry of Agriculture and Rural Affairs, PRC
Sponsored by: Chinese Society of Nuclear Agricultural Sciences;Institute of Food Science and Technology CAAS
ISSN：1000-8551
CN 11-2265/S
Copyright © Journal of Nuclear Agricultural Sciences
Address：No.2 of Yuan Ming Yuan Western Road, Haidian District, Beijing, China
Institute of Agro-Products Processing Science&Technology, Chinese Academy of Agricultural Sciences
Post Code：100193
Web Address：http://www.hnxb.org.cn
E-mail：henongxuebao@126.com
Tel：010-62815961
Visited
    Total visitors:
    Visitors of today:
    Now online: