Effects of High Temperature Stress During Grain-filling Stages on Protein Components and Dough Mixing Properties in Different Wheat Cultivars
FENG Bo, CAO Fang, LI Shengdong, LIU Aifeng, CHENG Dungong, ZHANG Lishun
Journal of Nuclear Agricultural Sciences . 2020, (3): 642 -649 .  DOI: 10.11869/j.issn.100-8551.2020.03.0642

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