Effect of Processing on the Distribution and Reduction of Thiophanate-methyl and Carbendazim Residues in Low Sugar Preserved Ginger
JIANG Liyan, HUANG Zhiqiang, ZHANG Zujiao, XIE Jie, ZHAO Qiyang
Journal of Nuclear Agricultural Sciences . 2019, (11): 2211 -2220 .  DOI: 10.11869/j.issn.100-8551.2019.11.2211