Optimizing Enzymatic Hydrolysis Conditions for the Preparation of Hydrolyzed Peptides From Soybean Meal
XU Teng, LU Cong, FAN Hairu, WANG Donghui, LI Shuying, FAN Bei, WANG Yan, WANG Fengzhong
Journal of Nuclear Agricultural Sciences . 2019, (9): 1783 -1788 .  DOI: 10.11869/j.issn.100-8551.2019.09.1783

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