Study on Volatile Flavor Components of Loquat Juice Fermented by Lactobacillus plantarum R23
LIN Xiaozi, WEI Wei, HE Zhigang, LIANG Zhangcheng, LI Weixin, REN Xiangyun
Journal of Nuclear Agricultural Sciences . 2015, (7): 1329 -1336 .  DOI: 10.11869/j.issn.100-8551.2015.07.1329