Effects of Different Drying Methods on the Rehydration Quality of Long Squid (Dosidicus gigas) Tentacles

PENG Jingni, FANG Xubo, CHEN Xiao’e, XIANG Desheng, SUN Shixin, ZHANG Ying, YUAN Gaofeng, HUANG Ju

Journal of Nuclear Agricultural Sciences ›› 2026, Vol. 40 ›› Issue (9) : 1798-1808.

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Journal of Nuclear Agricultural Sciences ›› 2026, Vol. 40 ›› Issue (9) : 1798-1808. DOI: 10.11869/j.issn.1000-8551.2026.09.1798
Food Irradiation·Food Science

Effects of Different Drying Methods on the Rehydration Quality of Long Squid (Dosidicus gigas) Tentacles

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 40(9): 1798-1808 https://doi.org/10.11869/j.issn.1000-8551.2026.09.1798

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