Effect of Liquid Nitrogen Quick-Freezing at Different Temperatures on Quality of Giant Salamander

YANG Hui, KANG Kelang, WEI Yingjuan, XIONG Enguo, YU Meijuan

Journal of Nuclear Agricultural Sciences ›› 2025, Vol. 39 ›› Issue (10) : 2237-2245.

PDF(3003 KB)
PDF(3003 KB)
Journal of Nuclear Agricultural Sciences ›› 2025, Vol. 39 ›› Issue (10) : 2237-2245. DOI: 10.11869/j.issn.1000-8551.2025.10.2237
Food Irradiation·Food Science

Effect of Liquid Nitrogen Quick-Freezing at Different Temperatures on Quality of Giant Salamander

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 39(10): 2237-2245 https://doi.org/10.11869/j.issn.1000-8551.2025.10.2237

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(3003 KB)

Accesses

Citation

Detail

Sections
Recommended

/