Study on the Effect of 1-MCP on Post-Harvest Quality and Moldy Rot of Korla Balsam Pear Stored at Near-Freezing Temperature

ZHANG Qi, LI Zonghang, LEI Yaxin, HUANG Shuai, JIA Meihui, ZHANG Manman, CHEN Haixin, WANG Jing

Journal of Nuclear Agricultural Sciences ›› 2025, Vol. 39 ›› Issue (10) : 2215-2226.

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Journal of Nuclear Agricultural Sciences ›› 2025, Vol. 39 ›› Issue (10) : 2215-2226. DOI: 10.11869/j.issn.1000-8551.2025.10.2215
Food Irradiation·Food Science

Study on the Effect of 1-MCP on Post-Harvest Quality and Moldy Rot of Korla Balsam Pear Stored at Near-Freezing Temperature

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 39(10): 2215-2226 https://doi.org/10.11869/j.issn.1000-8551.2025.10.2215

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