Characteristic Analysis of Chemical Elements and Identification of Production Regions of White Tea from Different Altitudes Intervals

LUO Qin, CHEN Xieyong, XU Mengting, SHAO Shuxian, WU Xiuxiu, YE Naixing, ZHENG Deyong

Journal of Nuclear Agricultural Sciences ›› 2024, Vol. 38 ›› Issue (3) : 481-493.

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Journal of Nuclear Agricultural Sciences ›› 2024, Vol. 38 ›› Issue (3) : 481-493. DOI: 10.11869/j.issn.1000-8551.2024.03.0481
Food Irradiation·Food Science

Characteristic Analysis of Chemical Elements and Identification of Production Regions of White Tea from Different Altitudes Intervals

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 38(3): 481-493 https://doi.org/10.11869/j.issn.1000-8551.2024.03.0481

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