Effects of Thermal Aggregation Behavior of Rice Bran Gluten and β-cyclodextrin on Emulsifying Properties and Structural Properties

SHI Jiafeng, LI Hang, WANG Zhenguo, SU Shuang, HUO Jinjie, GAO Yuzhe, XIAO Zhigang

Journal of Nuclear Agricultural Sciences ›› 2023, Vol. 37 ›› Issue (3) : 559-568.

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Journal of Nuclear Agricultural Sciences ›› 2023, Vol. 37 ›› Issue (3) : 559-568. DOI: 10.11869/j.issn.1000-8551.2023.03.0559
Food Irradiation·Food Science

Effects of Thermal Aggregation Behavior of Rice Bran Gluten and β-cyclodextrin on Emulsifying Properties and Structural Properties

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 37(3): 559-568 https://doi.org/10.11869/j.issn.1000-8551.2023.03.0559

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