
Effect of Abscisic Acid on Partial Traits and Nutritional Quality in Tomato Fruit
LIU Haoran, WANG Qiaomei
Journal of Nuclear Agricultural Sciences ›› 2020, Vol. 34 ›› Issue (12) : 2858-2864.
Effect of Abscisic Acid on Partial Traits and Nutritional Quality in Tomato Fruit
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |