Prevention Effects of Flavonoids From Leaves of Moringa oleifera Lam. on Kumquats Postharvest Blue Mold and Its Possible Mechanism

CHEN Xiaofeng, REN Hui, XU Feng, WANG Jing, SUN Meng, WANG Hongfei

Journal of Nuclear Agricultural Sciences ›› 2020, Vol. 34 ›› Issue (5) : 1028-1037.

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Journal of Nuclear Agricultural Sciences ›› 2020, Vol. 34 ›› Issue (5) : 1028-1037. DOI: 10.11869/j.issn.100-8551.2020.05.1028
Food Irradiation·Food Science

Prevention Effects of Flavonoids From Leaves of Moringa oleifera Lam. on Kumquats Postharvest Blue Mold and Its Possible Mechanism

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 34(5): 1028-1037 https://doi.org/10.11869/j.issn.100-8551.2020.05.1028

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