Casein Treatment for the Removal of Sulfites From Shrimp

YANG Kai, ZHOU Cheng, YANG Zhenhuan, YU Lan, SUN Peilong

Journal of Nuclear Agricultural Sciences ›› 2020, Vol. 34 ›› Issue (2) : 322-328.

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Journal of Nuclear Agricultural Sciences ›› 2020, Vol. 34 ›› Issue (2) : 322-328. DOI: 10.11869/j.issn.100-8551.2020.02.0322
Food Irradiation·Food Science

Casein Treatment for the Removal of Sulfites From Shrimp

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 34(2): 322-328 https://doi.org/10.11869/j.issn.100-8551.2020.02.0322

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