The Influence of Different Additive Amount of Mixed Bacteria on Fermentation in Vitro

HUANG Guoxin, LIU Dasen, DU Jinghua, WU Tian, ZHAO Qinjun, WANG Hongchao

Journal of Nuclear Agricultural Sciences ›› 2018, Vol. 32 ›› Issue (4) : 825-831.

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Journal of Nuclear Agricultural Sciences ›› 2018, Vol. 32 ›› Issue (4) : 825-831. DOI: 10.11869/j.issn.100-8551.2018.04.0825
Isotope Tracer Technique·Ecology & Environment·Physiology

The Influence of Different Additive Amount of Mixed Bacteria on Fermentation in Vitro

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 32(4): 825-831 https://doi.org/10.11869/j.issn.100-8551.2018.04.0825

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