Variation Characteristics of Free Amino Acids in Nutrition Organs of Spring Barley and Its Path Analysis With Grain Protein Content

XU Shoujun, ZHANG Fengying, LIU Zhiping, GUO Ping, LI Beibei, XUE Hainan, WANG Lei, LI Guoxing

Journal of Nuclear Agricultural Sciences ›› 2018, Vol. 32 ›› Issue (1) : 131-140.

PDF(1154 KB)
PDF(1154 KB)
Journal of Nuclear Agricultural Sciences ›› 2018, Vol. 32 ›› Issue (1) : 131-140. DOI: 10.11869/j.issn.100-8551.2018.01.0131
Isotope Tracer Technique·Ecology & Environment·Physiology

Variation Characteristics of Free Amino Acids in Nutrition Organs of Spring Barley and Its Path Analysis With Grain Protein Content

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 32(1): 131-140 https://doi.org/10.11869/j.issn.100-8551.2018.01.0131

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1154 KB)

Accesses

Citation

Detail

Sections
Recommended

/