Boiling Softening Effects and Irradiation Preservation Research of Dried Betelnut

WU Shuo,LI Zongjun,TAN Ya,DU Sha,HUANG Runting,WU Jing

Journal of Nuclear Agricultural Sciences ›› 2017, Vol. 31 ›› Issue (4) : 711-718.

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Journal of Nuclear Agricultural Sciences ›› 2017, Vol. 31 ›› Issue (4) : 711-718. DOI: 10.11869/j.issn.100-8551.2017.04.0711
Food Irradiation·Food Science

Boiling Softening Effects and Irradiation Preservation Research of Dried Betelnut

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 31(4): 711-718 https://doi.org/10.11869/j.issn.100-8551.2017.04.0711

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