The Identification to the Dominant Spoilage Organisms on Bittern Duck Paws With Local Flavor

XIAO Huan, CAO Hong, ZHAI Jianqing, HAN Yan, WANG Zhidong, GAO Meixu, WANG Xinghai, CHEN Xiulan

Journal of Nuclear Agricultural Sciences ›› 2017, Vol. 31 ›› Issue (1) : 66-72.

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Journal of Nuclear Agricultural Sciences ›› 2017, Vol. 31 ›› Issue (1) : 66-72. DOI: 10.11869/j.issn.100-8551.2017.01.0066
Induced Mutations for Plant Breeding·Agricultural Biotechnology

The Identification to the Dominant Spoilage Organisms on Bittern Duck Paws With Local Flavor

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 31(1): 66-72 https://doi.org/10.11869/j.issn.100-8551.2017.01.0066

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