Drying Characteristics and Quality of Housui Pear Slices Processed Using Different Drying Methods

TANG Lulu, YI Jianyong, BI Jinfeng, HOU Xujie, ZHOU Linyan, WU Xinye

Journal of Nuclear Agricultural Sciences ›› 2016, Vol. 30 ›› Issue (11) : 2171-2179.

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Journal of Nuclear Agricultural Sciences ›› 2016, Vol. 30 ›› Issue (11) : 2171-2179. DOI: 10.11869/j.issn.100-8551.2016.11.2171
Food Irradiation?Food Science

Drying Characteristics and Quality of Housui Pear Slices Processed Using Different Drying Methods

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 30(11): 2171-2179 https://doi.org/10.11869/j.issn.100-8551.2016.11.2171

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