Optimization of Fermentation Conditions for the Preparation of Oligosaccharides from Sweet Potato Pomace

WANG Yun-xiang, LI Yan, ZHOU Long, LI Fang, PANG Lin-jiang, CHENG Ji-yu, LU Guo-quan

Journal of Nuclear Agricultural Sciences ›› 2014, Vol. 28 ›› Issue (8) : 1392-1399.

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Journal of Nuclear Agricultural Sciences ›› 2014, Vol. 28 ›› Issue (8) : 1392-1399. DOI: 10.11869/j.issn.100-8551.2014.08.1392

Optimization of Fermentation Conditions for the Preparation of Oligosaccharides from Sweet Potato Pomace

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 28(8): 1392-1399 https://doi.org/10.11869/j.issn.100-8551.2014.08.1392

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