Antioxidant Activity Comparison of five kinds of Peanut (Arachin conarachin L.) Antioxidant Peptides in vitro

LIU Hong-dui, YU Li-na, GAO Jun-an, SUN Jie, ZHU Feng, BI Jie, ZHANG Chu-shu, LIU Shao-fang

Journal of Nuclear Agricultural Sciences ›› 2013, Vol. 27 ›› Issue (8) : 1162-1167,1172.

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Journal of Nuclear Agricultural Sciences ›› 2013, Vol. 27 ›› Issue (8) : 1162-1167,1172. DOI: 10.11869/hnxb.2013.08.1162

Antioxidant Activity Comparison of five kinds of Peanut (Arachin conarachin L.) Antioxidant Peptides in vitro

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 27(8): 1162-1167,1172 https://doi.org/10.11869/hnxb.2013.08.1162

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