ANALYSIS OF VOLATILE FLAVOR COMPOUNDS IN MICROWAVE BLANCHED AND QUICK-FREEZING BLACK EDAMAME

LI Da-jing, ZHUO Cheng-long, LIU xia, LIU Chun-quan

Journal of Nuclear Agricultural Sciences ›› 2011, Vol. 25 ›› Issue (5) : 969-974,1003.

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Journal of Nuclear Agricultural Sciences ›› 2011, Vol. 25 ›› Issue (5) : 969-974,1003. DOI: 10.11869/hnxb.2011.05.0969
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ANALYSIS OF VOLATILE FLAVOR COMPOUNDS IN MICROWAVE BLANCHED AND QUICK-FREEZING BLACK EDAMAME

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 25(5): 969-974,1003 https://doi.org/10.11869/hnxb.2011.05.0969

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