EFFECT OF IRRADIATION ON AMINO ACID AND SENSORY QUALITY OF BRAISED CHICKEN

HU Peng, ZHANG Qi-zhi, DENG Peng, WANG Shou-jing, XU Fang-zuo

Journal of Nuclear Agricultural Sciences ›› 2011, Vol. 25 ›› Issue (3) : 506-509.

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Journal of Nuclear Agricultural Sciences ›› 2011, Vol. 25 ›› Issue (3) : 506-509. DOI: 10.11869/hnxb.2011.03.0506
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EFFECT OF IRRADIATION ON AMINO ACID AND SENSORY QUALITY OF BRAISED CHICKEN

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 25(3): 506-509 https://doi.org/10.11869/hnxb.2011.03.0506

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