THE EFFECTS OF LACKING AND OVERPLUS OF MANGANESE ON THE YIELD AND THE FLAVOR QUALITY OF THE FRUIT IN THE TOMATO

HOU Lei-Ping, Wu Jun-Hua, LI Yuan-Xin

Journal of Nuclear Agricultural Sciences ›› 2010, Vol. 24 ›› Issue (1) : 83-87.

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Journal of Nuclear Agricultural Sciences ›› 2010, Vol. 24 ›› Issue (1) : 83-87. DOI: 10.11869/hnxb.2010.01.0083
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THE EFFECTS OF LACKING AND OVERPLUS OF MANGANESE ON THE YIELD AND THE FLAVOR QUALITY OF THE FRUIT IN THE TOMATO

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 24(1): 83-87 https://doi.org/10.11869/hnxb.2010.01.0083

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