MAPPING QTL FOR SALT TOLERANT TRAITS IN WHEAT

WU Yu-qing LIU Lu-xiang GUO Hui-jun ZHAO Lin-shu ZHAO Shi-rong(Institute of Crop Science,Chinese Academy of Agricultural Sciences/the National Key Facility for Crop Gene Resources and Genetic Improvement,Beijing 100081)

Journal of Nuclear Agricultural Sciences ›› 2007, Vol. 21 ›› Issue (06) : 545-549.

PDF(312 KB)
PDF(312 KB)
Journal of Nuclear Agricultural Sciences ›› 2007, Vol. 21 ›› Issue (06) : 545-549. DOI: 10.11869/hnxb.2007.06.0545
论文

MAPPING QTL FOR SALT TOLERANT TRAITS IN WHEAT

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 21(06): 545-549 https://doi.org/10.11869/hnxb.2007.06.0545

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(312 KB)

Accesses

Citation

Detail

Sections
Recommended

/