SELECTION OF SALT-TOLERANT MATERIALS OF PUMPKIN HYBRIDS in vitro

ZHOU Jun-guo~(1,2) ZHU Yue-lin~1 LIU Zheng-lu~1 WANG Jian-guo~1(1.College of Horticulture,Nanjing Agricultural University,Nanjing,Jiangsu, 210095;2.Horticultural Department of Henan Institute of Science and Technology,Xinxiang,Henan,453003)

Journal of Nuclear Agricultural Sciences ›› 2007, Vol. 21 ›› Issue (04) : 345-348.

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Journal of Nuclear Agricultural Sciences ›› 2007, Vol. 21 ›› Issue (04) : 345-348. DOI: 10.11869/hnxb.2007.04.0345
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SELECTION OF SALT-TOLERANT MATERIALS OF PUMPKIN HYBRIDS in vitro

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 21(04): 345-348 https://doi.org/10.11869/hnxb.2007.04.0345

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