EFFECT OF IRRADIATION ON MICROBIOLOGICAL SAFETY OF CHILLED COOKED DUMPLING

JIA Chun-feng~1 JIA Ying-min~1 GUO Ya-ping~2 GAO Mei-xu~3 SUN Baozhong~4(1.College of Food Science and technology,Agriculture University of Hebei,Baoding, Hebei, 071001;2.Inner Mongolia Agriculture University,College of Food Science and Technology, Huhot,Inner Mongolia,010018;3.Institute of Agro-Food Science and Technology, Chinese Academy of Agricultural Sciences (CAAS),Beijing, 100094; 4.Institute of Animal Science, CAAS, Beijing, 100094)

Journal of Nuclear Agricultural Sciences ›› 2005, Vol. 19 ›› Issue (05) : 367-370.