THE MECHANISMS OF ROOT EXUDATES OF MAIZE IN IMPROVEMENT OF IRON NUTRITION OF PEANUT IN PEANUT/MAIZE INTERCROPPING SYSTEM BY ~(14)C TRACER TECHNIQUE

ZUO Yuan-Mei CHEN Qing ZHANG Fu-Suo (Key Lab of Plant Nutrition. MOA, Key Lab of Plant-Soil Interactions, MOE, Department of Plant Nutrition, China Agricultural University, Beijing 100094)

Journal of Nuclear Agricultural Sciences ›› 2004, Vol. 18 ›› Issue (01) : 43-46.

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Journal of Nuclear Agricultural Sciences ›› 2004, Vol. 18 ›› Issue (01) : 43-46. DOI: 10.11869/hnxb.2004.01.0043
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THE MECHANISMS OF ROOT EXUDATES OF MAIZE IN IMPROVEMENT OF IRON NUTRITION OF PEANUT IN PEANUT/MAIZE INTERCROPPING SYSTEM BY ~(14)C TRACER TECHNIQUE

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2004, 18(01): 43-46 https://doi.org/10.11869/hnxb.2004.01.0043

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