Effects of Different Drying Techniques on Stable Isotopic Characteristics and Traceability of Tea

LIU Zhi, ZHANG Yongzhi, ZHOU Tiefeng, SHAO Shengzhi, ZHOU Li, YUAN Yuwei

Journal of Nuclear Agricultural Sciences ›› 2018, Vol. 32 ›› Issue (7) : 1408-1416.

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Journal of Nuclear Agricultural Sciences ›› 2018, Vol. 32 ›› Issue (7) : 1408-1416. DOI: 10.11869/j.issn.100-8551.2018.07.1408
Food Irradiation·Food Science

Effects of Different Drying Techniques on Stable Isotopic Characteristics and Traceability of Tea

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 32(7): 1408-1416 https://doi.org/10.11869/j.issn.100-8551.2018.07.1408

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