Effect of Ultra High Pressure Pretreatment on the Quality ofSolenocera melantho Meat in Frozen Storage

LI Gaoshang, CHEN Yanting, XUAN Shifen, WANG Zhiyan, XU Dalun, YANG Wenge

Journal of Nuclear Agricultural Sciences ›› 2019, Vol. 33 ›› Issue (6) : 1131-1136.

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Journal of Nuclear Agricultural Sciences ›› 2019, Vol. 33 ›› Issue (6) : 1131-1136. DOI: 10.11869/j.issn.100-8551.2019.06.1131
Food Irradiation·Food Science

Effect of Ultra High Pressure Pretreatment on the Quality ofSolenocera melantho Meat in Frozen Storage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 33(6): 1131-1136 https://doi.org/10.11869/j.issn.100-8551.2019.06.1131

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