Preparation and Characterization of the Edible Films Based on Pomelo Peel

LEI Yanlin, ZHU Rui, ZHAO Maojie, WU Hejun, ZHANG Zhiqing, SHEN Guanghui, LI Shanshan

Journal of Nuclear Agricultural Sciences ›› 2019, Vol. 33 ›› Issue (2) : 290-296.

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Journal of Nuclear Agricultural Sciences ›› 2019, Vol. 33 ›› Issue (2) : 290-296. DOI: 10.11869/j.issn.100-8551.2019.02.0290
Food Irradiation·Food Science

Preparation and Characterization of the Edible Films Based on Pomelo Peel

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 33(2): 290-296 https://doi.org/10.11869/j.issn.100-8551.2019.02.0290

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