@article{张玉梅_2769, author = {[张玉梅, 董铭, 邓绍林, 韩敏义, 徐幸莲, 周光宏]}, title = {菊粉对低脂乳化肠质构及风味品质的影响}, publisher = {核农学报}, year = {2020}, journal = {核农学报}, volume = {34}, number = {12}, eid = {2769}, pages = {2769-2779}, keywords = {低脂乳化肠;菊粉;风味;品质;脂肪替代}, doi = https://www.hnxb.org.cn/CN/10.11869/j.issn.100-8551.2020.12.2769 }